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1, Potato chips production line process: Lifting and feeding - Washing Peeling - Lifting and feeding - Slicing (Slitting) - Rinsing - Dewatering - Frying - Seasoing - Conveying
The equipment can be adjusted to make fried frozen french fries and potato chips.
2, This set of equipment is used for high quality stainless steel material, high output, less manpower, equipment, on-site installation and debugging.
3. This equipment is fully automatic equipment, exquisite technology, save a lot of operating time.
French fries, potato chips production line is absorbing the essence of similar production line, retain the advantages of large equipment for enrichment, and design and develop based on the user feedback information all over the world. This plant has many advantages, such as low investment, low energy consumption, multi-function, high profit, more convenient to use and repair, etc. A full set of equipment consists of cleaning peeling, slicing (slitting), blanching, dewatering, water-oil mixed frying, deoiling, seasoning, packaging and auxiliary equipment. The potato is rich in many kinds of amino acids necessary for human body, carbohydrate and many kinds of vitamins. Deep processing and adding a variety of natural food additives, potato chips, not only keep the nutrition, but also increase the content of vitamin A, amino acids and a variety of minerals. Fried potato chips with its delicious, crispy, rich nutrition, are famous throughout Europe and the United States, become one of the main leisure food, well for two decades.
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