Chin Chin is a kind of food popular in many counties, and it is made by parting off the dough to small part, and after frying, it can be packed.
 
Chin chin making by hand is time wasting and labor costing, because it need several procedures of flour mixing, dough pressing, cutting and frying, and the chin chin making machine production line is a top choice for producing chin chin with high efficiency and large capacity.

This chin chin production line can produce chin chin with full automation. It consists of dough mixer, dough press machine, chin chin cutting machine, chin chin fryer machine, chin chin de-oiling machine, automatic chin chin packing machine. You can choose this whole production line, if you don’t need packing machine or de-oiling machine, it is OK.

Flow chart：
Dough mixing—dough pressing—dough cutting—de-oiling-(packing).

The thickness and the size of chin chin can be adjusted freely as long as the range of variation is within the machine. What’ more, the chin chin frying machine can keep color uniform of the chin chin, greatly improve the chin chin quality, the frying temperature can be adjusted. Our chin chin packing machine is full automatic to pack chin chin, can complete a series of action including package making , package size measuring and chin chin filling, etc.